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Introduction
Biotin-protein ligase (EC 6.3.4.15) activates biotin to form biotinyl 5′ adenylate and transfers the biotin to biotin-accepting proteins. It also functions as a biotin operon repressor. The protein is encoded by the birA gene. Other names for this enzyme include: biotin ligase; biotin operon repressor protein; birA; biotin holoenzyme synthetase; biotin-[acetyl-CoA carboxylase] synthetase.
Product Information
| Source: | E. coli |
| Storage buffer: | 50 mM imidazole, pH 6.8, 50 mM NaCl, 5% glycerol, 5 mM mercaptoethanol |
| Storage conditions: | The enzyme arrives on dry ice and should be immediately stored at -80°C. After the vial is thawed it should be stored at 4°C if it is to be re-used in the near future. For longer term storage a vial of thawed enzyme can be safely re-frozen by dropping into liquid nitrogen before storing at -80°C. Biomix A, B, and d-biotin can be stored at -20°C. There is no problem in thawing and re-freezing these mixtures. |
| Stability: | Biotin ligase retains >90% of its activity for >3 months when stored at 4°C |
| Concentration: | 1.0 mg/mL by A280 |
| Purity: | >98% by Coomassie staining |
| Activity: | 5,000 Units/µg |
| Definition of Activity: |
1 Unit is the amount of enzyme that will biotinylate 1 pmol of peptide substrate* in 30 minutes at 30°C using the reaction buffers provided and 38 µM peptide substrate*. * The peptide substrate used in the enzyme assays was a 15-mer variant of sequence #85 identified by Schatz (1). |
| Contaminating proteases: | <0.01% as chymotrypsin-like activity |






